how do i make chai!?

how do I make chai!? you don’t have to be a superstar barista or have an espresso machine with all the bells & whistles to make RAWR Chai – it’s easier than you think! follow these super simple steps and you’ll be a chai-pro in no time!   place 15g (1 TBSP) of RAWR Chai […]

cookie monster

cookie monster We absolutely LOVE using RAWR goodies in new and unique ways; from smoothies to baking, marinades to cocktails, there’s always a way to spice up your life! Show us what you get up to on Instagram – DM us your pics or tag us @readytoRAWR! Here’s how we make our famous cardamom & […]

a spiced-up smoothie

a spiced-up smoothie we absolutely LOVE using RAWR goodies in new and unique ways; from smoothies to baking, marinades to cocktails, there’s always a way to spice up your life!   show us what you get up to on Insta – tag us @readytoRAWR!   Here’s a GREAT twist to your post-workout smoothie! ingredients:   […]

battle of the sweeteners – honey

battle of the sweeteners with sooooo many sweeteners & sugar alternatives popping up on the market these days, we decided to get down & dirty with the top three choices for sticky chai – agave, honey and our personal favourite, coconut sugar!   how’s it made, is it healthy and is it worth it? Find […]

the magic of ginger

the magic of ginger this fugly looking underground rhizome has deep rooted – pun intended – origins in south east Asia, being widely used in cooking and medicine for thousands of years before being exported across the world with the rise & fall of many a civilization. But with its ever-increasing popularity, why has this […]

battle of the sweeteners – agave

battle of the sweeteners with sooooo many sweeteners & sugar alternatives popping up on the market these days, we decided to get down & dirty with the top three choices for sticky chai – agave, honey and our personal favourite, coconut sugar – to give you all of the information you need to make an […]

multi award-winning

multi award-winning we’re proud to announce thatRAWR Chai originalwas awarded 2 stars from the Guild of Fine Foodat the 2020 Great Taste awards!   “This is a beautifully balanced chai with well-judged spicing. The warmth of ginger dominates, but not in any way to the detriment of the other spices. To drink as it is, […]

summer ready

summer ready with the weather going crazy, why not #DoMoreWithChai and create an awesome, flavour-packed RAWR Chai cold brew that you can play with over the summer months!?   all you need is a bag of RAWR Chai (any blend), some filtered water, your RAWR plunger and an all-important fridge! how to do: stick a […]

perth underground

Perth Underground the uber-cool gang at Perth Underground were in attendance for our combined 4th birthday AND launch party of the RAWR den at the beginning of september. Tasting an abundance of chai-infused goodies, they got up close & personal with owner Richie to find out what his motivations are, what led to the creation […]

a RAWR celebration

a RAWR celebration on Saturday the 5th of September 2020, RAWR celebrated it’s 4th birthday and the delayed (thanks to Ms. Corona) launch party of Australia’s ONLY dedicated Chai Bar – the RAWR den   thanks to an EPIC collaboration between RAWR, Whippersnapper Distillery, That Little Gelato Cart & Feral Brewing, the night was full […]